Purix® Soya Lecithin Liquid, 125g


product details

This natural food grade emulsifier and fat agent can be used in dough to provide a smoother and larger volume finished dough also helps even distribution of ingredients in dough when baking cookies, adding lecithin helps to create smooth, easily formed dough. Add as a emulsifier to melted chocolate to make a silky smooth texture.

  • Eggless
  • Vegetarian