Liquid glucose,Liquid sugar,tranparent Syrup
Purix® Corn Syrup will add sweetness without altering the flavor of your confectionery treats. Besides its sweetening properties, corn syrup adds volume to baked goods, thickens sauces and prevents crystallization of sugar. Use corn Syrup to make pies, candies, jams, jellies, fountain syrups, glazes and marinades. It’s an excellent multi-purpose bulk ingredient for any establishment.