FineDecor stainless steel Round perforated tart ring ideal for tarts, tartlets, cakes and quiches, perfect for cooking shortbread, puff or shortcrust pastry, the ring features holes for even cooking of the crust, the straight edge allows for a flawless finish of "petit gateau" desserts, flexible ring for easy mold release and which always returns to its initial shape, perfectly aligned sides, no offset where welded, perfect finish, can be put in the freezer, deep-freezer, blast chiller.
About this item :
- Perforated Valrhona Tart Ring: Steam evaporates through holes; great for heat conduction
- Stainless Steel Bakeware : Ideal for your favorite cake, pie, fruit tart, quiche, cakes, mousse and desserts or other treats . Excellent for baking, layering, and molding.
- Dishwasher safe; can be paired with a baking sheet or baking mat, More easy to release and convenient to use. Easy for cleaning, Oven Safe.
- Premium Carbon steel with a special non-stick coating, non stick and very easy to clean, a good tools in your kitchen.
- The Tart ring are made of high-quality food grade stainless steel, strong, non-deformed, durable, corrosion resistant, non-stick, non-toxic, tasteless.