- Common food additive mainly used as a preservative in bakery applications.
- Extends the shelf life of baked products
- It prevents from mold growth.
- Shelf Life - 12 months
Release Date: 10-07-2020
Details: Calcium Propionate is a food preservative and mold inhibitor. It keeps bread fresh by preventing bacterial and mold growth. To extend the storage time of baked goods such as bread dough, pizza dough, bread and pastries.
Item Condition: New